Tuesday, August 08, 2017

The Plot Thickens..

Or at least the grass on it had any way.

My last few posts have all stated that we haven't been able to get much plot time lately, all we have really done for the last 6 or 7 weeks is pop down, pick and water and feed when we could, leaving everything to fend for itself.

Finally on a sunny Sunday afternoon last weekend we had time to play catch up.

First order of the day for Heather was to pick her winter squashes, the Spaghetti and the Uchik Kuri pumpkins for storage. The spaghettis are from the same seeds as last year, but much bigger than last years crop. Either we must have done something right, or we got lucky. All the squash plants are slowing down and dying back a bit now, I know you wouldn't think it from the courgette count!! As the plants have a few more flowers and undersized pumpkins we left them to continue growing, maybe without these fruits and after a feed they will have a second flush of youth. For now we're happy the first wave is safely away from mice etc.

Next was the beans, the runners, dwarf and French varieties all needed a  thorough picking, rooting out those illusive stragglers that hide behind the canes. The inverted teepee has made this easier this year with less congestion at the top of the poles, definitely one to continue. The extra ground space around the base also helps. 

As you can see, add in courgettes, cucumber, the first outdoor pepper and a turnip pulled up during the weeding and we got a decent haul for the day. The beans Heather is supposed to be freezing, but most never get that far. Then again not many tomatoes make it back to mine!!


My Halloween pumpkins are starting to colour now and as well as my 2 bigger specimens I found another little one growing down the side of the bed about 10 feet away from the others.

The shop bought butternut squash plants have done very little, just the one small fruit so far. They went in a bit late and may have got a bit over crowded. Like our centre of the row cucumber plants that weren't as fruitful as the outer ones.

Better spacing next year me thinks. Hopefully the mice and slugs don't get to them before they are ready for me.


Talking of pests, something has been at my carrots!! Quite a few now have been nibbled, almost hollowed out at the top. Sometimes this can actually chop off the top, which whatever it is doesn't appear too keen on. Seen here next to a healthy examples of Resistafly F1 you can see the damage they do.

Given that this year has been pretty much pest free, we've hardly seen a slug or lost anything to them, I don't think I'll put too much effort into irradiating the critter as I have enough to go round.

Resistafly by the way do seem to work. No signs of carrot fly attack and they are a good tasting carrot to boot. Maybe having them next to fennel has helped too


While Heather was busy harvesting I was busy tidying up. Which mostly consisted of rediscovering the edges of the beds and disturbing multiple red ants nests....que several painful bits. Seriously why do we need red ants!

Once the edges were done a run over with the hand mower and a final strim round the edges and shed, or at least it would have been if the strimmer was charged, something I was sure I had done.

Never mindI thought, I'll use the time to finish the new asparagus bed frame, nope, the battery drill was dead too. Not really my day in the battery department so with the farm looking a lot more presentable we called it a day after 5 hours. 




A satisfying daywith one last discovery, I think someone at B&Q had been messing with the plant labels, my Kale is looking a lot like cabbages!!


Happy gardening folks.. 


Monday, July 31, 2017

The Full Salad

Its the big day finally, the full home grown salad is ours. The tomatoes are starting to ripen!!

This weekend saw the first bowl of toms heading for salad, the Lidl, Choc Cherry and Gardeners Delight are delicious. A few have split thanks to all the heavy rains but they still taste good.

In fact not a bad harvest all round and to top off  today I had the first of the sweetcorn, Ambrosia F1. A two tone number with good sized kernels and good sized cobs, also a good cropper with 2 or 3 cobs per plant. Sweetcorn and home grown salad...result. This is when all the work pays off.





I love this time off year, tomorrow sweetcorn and new potatoes!

We have a quiet weekend coming up so if the rain holds off we'll get a few hours in tidying the farm which looks a little neglected, however productive.

Anyone need a courgette!!!

Happy gardening folks :O)

Sunday, July 23, 2017

July Update

Today was like Wimbledon on the farm, a few strawberries, started with sun and finished with us being rained off.  To be honest social engagements and rain have meant it has been pretty much picking visits only off late, just trying to keep on top the crops. Luckily the weed prevention measures are keeping those largely at bay. The harvest is in full swing so here is July's update.

Bed 1

Also known as the Amazon squash forest. 

The courgettes as you can see are showing no signs of slowing down, anyone who gives the slightest hint that they like courgette gets one! Along with courgette brownies, fritters and stir fries we are just about keeping on top of them.

The marrows are slow but steady, only 1 has reached full size so far but with the recent rain I don't think it will be long before we see some more.

The Uchik Kuri pumpkins have runners about 18 feet long and half a dozen fruits per plant, they are making a break for the plot next door so the growing tips will have to bee nipped soon which will also allow the plant to concentrate on making the fruits bigger. Heather stores these for winter consumption.

The Butternut squash we bought don't seem to have produced anything yet, a few flowers, nice long runners on one, but no sign of fruit which is a little disappointing, maybe a big shot of feed will help.

The carrots are about 4/5 inches long so just getting to be a useful size. No sign of carrot fly damage so far which is great. I roasted some whole Sat night with a little white wine, butter, sugar, salt, a splash of water and a shake if cumin. Cover and roast for about 45 mins at 200 degrees. We seem to have some daisies growing in there too.

The fennel is doing its thing and I've no idea if the celery is going to be ready anytime soon as its the first year.  




Bed 2

The Rocket early spuds have been ready for a few weeks now and I was worried if we left them in the ground much longer they might start to fall apart when boiled, but no signs of this yet. We have about a row and a half left so I'll keep on an eye on them. You don't get many to a plant but they can be huge, jacket spud sized.

I haven't investigated the King Edwards yet but curiosity will get the better of me soon.

I've started the new frame around the asparagus, rain stopped play on that one. Once finished I'll top it up with top soil. We might grown some more from the seeds the ferns are producing to fill the gaps left by this frame being bigger.     



Bed 3

I give up on peas...... we weeded, replanted, watered and feed, so far we have about 10... I give up..

The runner and french beans are getting going now. They don't seem to be as prolific as last year but they are different varieties. The Bluelake French variety are stringless and not bad, but not as good as the Cobra from previous years. The Amethyst purple dwarf are nearly ready, looking forward to those! 

The leeks have taken nicely, all looking healthy.  There are courgettes and lettuces in here too that are happily doing their thing.



Bed 4

This one is rammed, not a bit of soil to be seen. 

The brassica cage is doing its job, the fine netting is keeping the butterflies out and there is no sign of whitefly. All the plants look healthy and the weed control fabric means no weeding so far. Which is good because its crowded in there and a clumsy person like me could do some damage with the size 12's! 

We are loving the Burpless Tasty Green cucumbers, even when they get to a foot long they don't get bitter and don't need peeling. They are pretty heavy croppers too. I used to grow Marketmore but I think I'll stick to these. 

It looks like we are getting a good crop of spaghetti squash this year they are winding in and out of the sweetcorn and there is another one every time we look.

Talking of sweetcorn, they are 8 foot high and have 3-4 cobs each. The tassles are just starting to brown so another couple of weeks and we might be lucky.

We have 2 large pumpkins hiding in the corn too, I'm quite pleased with these as they came from seeds in my Asda bought pumpkin last year.



Bed 5

The beetroot are all coming good now, they seem to have taken an age this year but at last there is more than one at a time. The turnips are getting large, I haven't used many for some reason. the big news here is that finally the spring onions are big enough to harvest.... finally, these things have defeated me for years!! Wahoo.

With the recent sunny weather the tomatoes are just starting ripen, all 4 varieties are on the turn. The choc cherry are nice and sweet so I'm looking forward a nice tomato salad soon. 

We also have a few chillis and quite a few cape gooseberries, how these will ripen as the days shorten we shall have to see but for a first attempt at the CG's I'm pretty happy. They somewhat more bushy than I expected so could have done with a little more room.

 




And finally... the reason I grow so much more than we need is because I enjoy giving it away. I actually think its important. We are so much a supermarket culture and used to the small number of varieties and types of veg available that people know so little about their food. Handing over something different and seeing peoples faces is something I like a lot.

This was Fridays picking being divided up for distribution.


Happy Gardening Folks!!

Wednesday, July 12, 2017

Veggie Armageddon!!

Its that time again, here comes the glut. Things are picking up nicely now and more crops are starting to come to maturity, all I need are the tomatoes and I can have a self sufficient salad, there are plenty but no sign of red/yellow yet. The Burpless Tasty Green cucumbers are lovely and don't need peeling.

The Rocket early spuds are proving popular and I'm wishing I'd planted second earlies rather than mains in the rest of the bed.  Runner bean (Firefly) have had the first picking and the French beans (Bluelake) aren't far behind. It's a pity the peas are proving a failure.

The star of the show is of course the courgette, as you can see from the leader board the Zuchinni have jumped into the lead and show no sign of letting up. Once again we were away at the weekend and returned to 18 oversized fruits (plus a marrow and 4 cues). It's rained since so we are expecting that to jump again. Good job our work and gym buddies are taking them off our hands, for now at least.

 


Happy gardening folks!!